Ishimame

It is the second visit.Arrived before opening, waiting in the car until opening the parking lot. As the previous guests were a pair, I was able to sit down.When I came last time I received grilled buckwheat noodles.I am sorry for putting the soup in a roll and putting it on, but as soup stock entangled very well with the soba, the soup stock has run out shortage.This time we had buckwheat noodle with chicken burdock.Whether soba noodles are being kneaded with yam, it was fluffy mochi. Wasabi and soy sauce and rock salt accompanied.Chicken burdock adds soba to the hot soup stock with needle burdock and chicken and eats it. It would be better to put ones after tasting the soba once after being accompanied by the fine details of the long onion and grated ginger. It changes taste gully.

I like the soba noodles, the aroma and the taste of soba.Chicken burdock is delicious but cold buckwheat is recommended if you want it.

Best soba I've tried in Japan. They ran out by 1:30. No English menu.

I was able to eat new buckwheat.I feel like I ate delicious soba noodles after a long time.It seems that it is indispensable to go before opening because there is considerable waiting time because it passes through one set.Another good thing is that you don't feel like making a turn.It seemed that sometimes it was not bad to wait leisurely while watching the scenery with plenty of time.

This is the first time I have put it so smoothly. It is the aim on weekdays. Not to mention the soba, it is very delicious. ️Returning is not spicy and I like myself.

Soba is fond of people, but it is definitely worth eating here. However, on weekends, cars can be queued for opening before the store opens, so if you do not arrive before 11:00! Moth

Thanks to the lineup more than an hour before the opening, I was finally able to eat at the third visit.Although it is along the road, it cannot be seen by the soba shop.Of course, the scent of buckwheat is crisp and chewy! Satisfied stomachI was surprised that the signboard was sold out at the same time as it opened. ️Like we had 10 cars after that day ...By the way, we were called second.It's worth eating side by side

Sort of stuff from line up before opening but really delicious sobaThere is no turning point here. There are few menus.A shop that enjoys purely buckwheat noodles.It is also a holiday that more than 10 cars line up before opening.The tongue is good and the chewy soba is very delicious.Tsuyu is also very delicious. It is fragrant.If you have time, we definitely want to stop by

I ordered "Toribo burdock". I put it in a warm soup and eat it. The taste of the soup is quite like it, maybe it is the best taste of the soba soup that I have eaten so far. If you put the ginger of the taste, it will be a different taste again!The amount of side also had volume besides thought.It was a feast!

It was lined up before opening.Which is soba? It was (the fragrance of soba, there is not much)The broth was very delicious.Would it be nice if I go once.

Introduction Wait I went on a trip to Niseko. We stopped there is a soba's in the middle.There was waiting time, but we had very delicious soba. I want to go again.

For the second timeI managed to put it inSold out before 13:00Seems to have many thingsFrom lining up to eatingI waited for 1 hour and 20 minutes.If you don't go with your bellyGood (laughs)"Mori" and "Torigobo"I ordered"New soba" had already appeared.Soba that looks so deliciousEating did not disappoint!It ’s new soba so it ’s even more deliciousThe flavor and throat were the bestI ca n’t stop ...Completely eating at once (laugh)It was worth the wait.It is worth eating even if you waitWhen I came to get spring water near 2/15,If you pass in front of this storeEven during the day,I wasn't thereI entered it unintentionally (laugh)It is the first time I have not put it in line.I'm Kashiwa, my master is Mori sobaI orderedBoth were the best.I will come again.

If soba can be delivered soon, it will be perfect, because it is a way of cooking in the shop there is patience, so I did not feel that it was so much less than 850 yen, soba is soba which can not be tasted by other shops so much deliciously.

I went to the table as soon as I arrived at 1 o'clock on weekdays. Because it was recommended as a guide by the local acquaintance, he was told that it is rare because it is usually crowded.The crab whiskey which I ate while watching the snow which is deeply warmed warmed from the core of my body.There are few menus, it really feels like just enjoying soba.The noodles are slightly different from the Kanto, the color was thin and short and short. Soup is not much different from Kanto.There was a surprising amount, my stomach swollen

It is a specialty buckwheat shopThere is no tempura sobaIt's delicious, I miss being a popular buckwheat lol ... haha

Around 12:00, 14 seats are already full. Two more groups were waiting, but we were guided to the seats in about 15 minutes with good timing.The menu is hot and cold, and there are also flower rolls in winter.The amount of buckwheat is a little large, so the furniture is good.The dishes and arrangements are elegant. The scent of the buckwheat is not much, and the ginger that comes with the chicken burdock loses completely. Sauce was dry.Is soba hot water with soba flour dissolved? So, I hate personally.The taste taste is different for each person, so I think that it is usually delicious, but I guessed that my expectations were too high.

I couldn't find it with a navigation system, but I found it after spinning around!There are already 4 people lined up, and several groups come after me.The person who came later came home because the soba was gone.The buckwheat noodles have a smooth throat, and even if you don't put them on the sauce, they have a solid taste, and honestly they were the best soba noodles I've ever had.It is soba that you want to eat even if you wait.

How awhile, even though it is not yet opened, the customer 's car waiting on the store' s table has been keeping the gate open for now or now! At the moment the gate was opened, the parking lot became full and it stopped the car and tried to enter the store, but it was already full. After waiting for about 30 minutes I finally got to order! The sardines that I was looking for were also sold out, it was two meals remaining. Happy ending, my belly has warmed up, Come on! Let's go to the next shop!

It is usually a soba restaurant where you can have a great procession😥When it's terrible, the train of cars is amazing 凄Well, this time, when you pass, ️ No holidays ❓ No No, when I looked during the business, it was rattled 😊 It was completely reserved 笑 There is also such a thing (lol) So this time I got slowly soba slowly ☺️ It is hot and wrinkled soba Listening to jazz flowing with BGM Thank you for spending a peaceful time, soba was also delicious

I got taro soba. It was delicious.

I came here for the first time.Soba has a flavor and is carefully cut,It was moderately cold.Hardness is moderate, spicy is also bonito stockI thought it was exquisite with soba.It was a good soba after a long absence.Thank you very much.

Soba noodles were all delicious for soba noodles. However, it takes time for food to come out, so if you don't want to wait, go ahead.

Authentic soba noodles. The soba taste is the best. However, it will be crowded, so you must come to the store with the preparedness to wait.

Because it is a popular shop, it is worth it, but it is worth it.We need time to spare.